
Best restaurants in North Goa
Goa has been our second home for many years now. It’s our go-to escape whenever life gets too chaotic and we need to hit the reset button. The moment we feel the urge to unwind, breathe in the salty air, and soak in the susegad vibe, we pack our bags and head straight to Goa—no second thoughts, no elaborate planning.
Over time, our connection with this coastal paradise has deepened—not just through its beaches and sunsets, but through its incredible food. What started as casual meals at beach shacks has evolved into a passionate quest to discover the most authentic, soul-satisfying Goan cuisine.
If you’re planning a trip to North Goa and want to go beyond the usual touristy spots, here’s our curated list of must-visit restaurants—each one tried, tested, and loved over the years.
1. 🐟 Anand Bar & Restaurant – Assagao
Tucked away in the serene village of Assagao, Anand Bar is a local legend. It’s not flashy, and it doesn’t try to be. What it offers instead is authentic Goan food that speaks to your soul.
Come here on a weekend and you’ll find families gathered around tables, sharing fish thalis and stories. The vibe is warm, unpretentious, and deeply local.
What to try:
- Fish Thali (a complete Goan meal)
- Rava-Fried Fish (crispy and golden)
- Butter Garlic Prawns (rich, garlicky, and addictive)
📌 Closed on Mondays, so plan accordingly!
2. 🦀 Vinayak Family Restaurant – Bardez
Located in Bardez, Vinayak is a seafood lover’s paradise. It’s always buzzing with locals and regulars, and for good reason—the food is consistently excellent, and the prices are reasonable.
Be prepared for a bit of a wait, especially during lunch hours. But here’s a pro tip: give your name to the lady at the counter and take a short stroll. Just make sure you’re back in time when your name is called!
Must-try dishes:
- Prawn Curry
- Crab Masala
- Chonak Fry (a meaty, flavorful fish)
This place is all about flavor-packed, home-style Goan cooking that keeps you coming back for more.
3. 🐚 Gopal Bar & Restaurant – Bambolim
Gopal Bar in Bambolim is the definition of a hidden gem. It’s basic in terms of ambiance, but the food? Absolutely unforgettable.
If you’re a seafood enthusiast, this place will feel like heaven. The dishes are bold, spicy, and deeply satisfying—just the way Goan food should be.
Favorites from the menu:
- Masala Prawns (spicy and aromatic)
- Shellfish Curry (rich and comforting)
- Crab Curry (finger-licking good)
- Mackerel Fry (crispy outside, tender inside)
This is the kind of place where you come for the food and leave with a full belly and a happy heart.
4. 🍤 Teja – Vagator
Teja is one of those underrated spots that you might miss if you’re not looking for it. Located in Vagator, it’s a simple, no-frills eatery that delivers big on flavor.
Their prawns thali is a complete meal—generous portions, bold spices, and great value for money. It’s the kind of place that makes you feel like you’ve discovered a local secret.
Don’t miss:
- Prawn Fry (crispy and well-seasoned)
- Chonak Fry (a must for fish lovers)
Perfect for a casual lunch or dinner after a day at the beach.
5. 🌶️ Goan Spice – Siolim
Goan Spice in Siolim holds a special place in our hearts. It’s one of the few places that serves authentic Goan food late into the night—a blessing when those midnight cravings hit.
The menu is diverse, offering everything from fiery Goan curries to comforting Indian staples and even a few Chinese and continental options.
Top picks:
- Rechad Mackerel (spicy and tangy)
- Golden Fried Calamari (crispy perfection)
- Masala Prawns (rich and flavorful)
- Dal Khichdi (a hidden gem for when you want something simple)
Bonus: They stream live sports, including IPL matches, on a large screen. So if you’re a cricket fan, this is the perfect spot to enjoy a drink, cheer for your team, and dig into some delicious food.
🌴 Why These Places Matter to Us
Over the years, these restaurants have become more than just places to eat—they’re part of our Goa ritual. Each visit brings back memories of laughter, long conversations, and the joy of discovering something new.
What sets these spots apart is their authenticity. They’re not trying to cater to the tourist crowd with flashy menus or Instagrammable interiors. Instead, they focus on what truly matters: flavor, tradition, and heart.
🧭 Tips for Exploring Goa’s Culinary Scene
If you’re planning to explore North Goa’s food scene, here are a few tips to make the most of your experience:
- Go local: Skip the beach shacks and head inland for real Goan flavors.
- Ask the locals: Taxi drivers, shopkeepers, and homestay hosts often know the best hidden gems.
- Be patient: Good food takes time. Don’t be afraid to wait—it’s usually worth it.
- Try the thalis: They’re the best way to sample a variety of dishes in one meal.
- Respect the pace: Goa runs on susegad time. Relax, slow down, and enjoy the experience.
✨ Final Thoughts
North Goa is often seen through the lens of its beaches and nightlife, but for us, it’s the food that truly defines the experience. These restaurants have become part of our story—places we return to again and again, not just for the food, but for the memories they help create.
So the next time you find yourself in North Goa, skip the usual tourist traps. Venture a little further, try something new, and let your taste buds lead the way. You’ll not only discover the true flavors of Goa, but also connect with the culture, the people, and the stories that make this place so special.
✅ Quick Checklist:
- Looking for authentic Goan food? Start with Anand or Vinayak.
- Craving hidden gems? Gopal Bar is your go-to.
- Need a budget-friendly meal? Teja won’t disappoint.
- Want a late-night bite with sports? Goan Spice has you covered.
Have a favorite Goan restaurant of your own? Drop it in the comments—we’re always looking for new places to try!